S-(2-Succinyl)-L-cysteine | CAS 34317-60-7

Element: cysteine succinyl

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C-S » Chemicals » succinyl-cysteine-PX1827190

Identification

S-(2-Succinyl)-L-cysteine

CAS:

34317-60-7

EINECS:

Molecular Formula:

C₇H₁₁NO₆S

MDL:

Synonym:

2-sc ; s-(2-succinyl)-l-cysteine ; s-(1,2-dicarboxyethyl)cysteine ; s-(1,2-dicarboxyethyl)-l-cysteine (mixture of two diastereoisomers) ; 2-[(2-amino-2-carboxyethyl)thio]butanedioic acid ; s-cysteinosuccinic acid

Description

Maillard reaction product (MRP) are indicators for heat treatment of food. They are used as marker of the nutritional quality of food. Maillard reaction product (MRP) are indicators for heat treatment of food. They are used as marker of the nutritional quality of food. 2-SC has been identified as a chemical modification in tissue proteins and is formed by a Michael addition of cysteine to fumarate at physiological pH. References: Kasai, T. et al. Agric. Biol. Chem. 1981; 45: 433-437. Fushiya, S. et al. Chem. Pharm. Bull. 1993; 41: 484-486. Shiraiwa, T. et al. Chem. Pharm. Bull. 1998; 46: 1364-1369. Alderson, N. L. et al. Arch. Biochem. Biophys. 2006; 450: 1-8. Former Polypeptide article SC1594

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Iris Biotech GmbH

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CAS equal suppliers

Butanedioic acid, ((2-amino-2-carboxyethyl)thio)-

Angene International Limited

AGN-PC-04YW3K

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Properties for S-(2-Succinyl)-L-cysteine

Molecular Weight:

237.23034 g·mol−1

Safety & Transport Information

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Alternative Distributors of [S-(2-Succinyl)-L-cysteine]

Producers or manufacturers change the product range from time to time. Currently there are no other manufacturers known.

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Mol File:

-/-

MSDS:

-/-

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