Mead Acid (20:3, n-9) is an unsaturated fatty acid which is a precursor in the biosynthesis of prostaglandins, thromboxanes and leukotrienes (the eicosanoids comprising the "arachidonic cascade"). This product can be converted to 3-series cysteinyl-leukotrienes but cannot serve as a COX substrate. The kidneys from essential fatty acid deficient rats are less immunogenic when transplanted, and the metabolites of eicosatrienoic acid are believed to play a role in altering the immune status of these organs. Research has shown that this compound has immunomodulatory and anti-inflammatory effects.
Soluble in ethanol (10 mg/ml), acetone, ethyl acetate, methyl acetate, hexane, water (1.7 mg/ml) at 25° C, 0.1 M Na2CO3, DMSO, and DMF.
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Safety & Transport Information
Risk Codes:
R11 - Highly flammable R36/37/38 - Irritating to eyes, respiratory system and skin
Safety Codes:
S16 - Keep away from sources of ignition - No smoking S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice S36 - Wear suitable protective clothing S7 - Keep container tightly closed
Hazard Symbols:
F, Xi
Storage temperature :
-20°C
RID/ADR certification :
UN 1170 3 / PG 2
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Alternative Distributors of [Mead Acid (20:3, n-9)]
Producers or manufacturers change the product range from time to time. Currently there are no other manufacturers known.
Element: 
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