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Saccharomyces cerevisiae

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Formula: N/A
CAS: 68876-77-7
search Element: saccharomyces cerevisiae
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Identification

Structural Formula
Saccharomyces cerevisiae
CAS:
68876-77-7
EINECS:
Molecular Formula:
N/A
MDL:
Synonym:
torula yeast ; yeast brewers ; brewer's yeast ; debittered brewers yeast ; bakers yeast ; yeast ; yeast, brewer's ; yeast bakers ; brewers yeast ; baker's yeast




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Prices & Availability




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Properties for Saccharomyces cerevisiae

Physical Description:
cream to brown powder
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Safety & Transport Information

Safety Codes:
S24/25 - Avoid contact with skin and eyes
Storage temperature :
2-8°C
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Alternative Distributors of [Saccharomyces cerevisiae]

Producers or manufacturers change the product range from time to time. The following companies
have appeared as suppliers in the past / currently not verified

BOC Sciences

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Downloads

Mol File:
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MSDS:
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