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L-Pyroglutamic acid 7-amido-4-methylcoumarin

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Formula: C15H14 N2 O4
CAS: 66642-36-2
search Element: methylcoumarin pyroglutamic amido acid
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Identification

Structural Formula
L-Pyroglutamic acid 7-amido-4-methylcoumarin
CAS:
66642-36-2
EINECS:
Molecular Formula:
C15H14 N2 O4
MDL:
MFCD00080240
SMILES:
CC1=CC(=O)OC2=C1C=CC(=C2)NC(=O)C3CCC(=O)N3
Synonym:
h-pyr-amc ; pyroglutamic acid 7-amido-4-methylcoumarin ; l-pyroglutamic acid-amc ; 2-pyrrolidinecarboxamide,n-(4-methyl-2-oxo-2h-1-benzopyran-7-yl)-5-oxo-, (s)- ; pyr-mca ; pyroglutamic acid-amc ; 2-pyrrolidinecarboxamide,n-(4-methyl-2-oxo-2h-1-benzopyran-7-yl)-5-oxo-, (2s)- ; l-pyroglutamic acid 7-amido-4- methylcou ; h-l-pyr-amc ; pyr-amc ; l-pyroglutamic acid 4-methyl-7-coumarin& ; pyroglu-7-amido-4-methylcoumarin


Description

Fluorogenic substrate for proglutamyl peptidase 1 yiedling a blue fluorescent solution upon cleavage. Used in identification of Enterococcus spp. and group A streptococci (Streptococcus pyogenes). 1. Fujiwara K., Tsuru D., New chromogenic and fluorogenic substrates for pyrrolidonyl peptidase. J. Biochem. (Tokyo) 1978, 83, 1145-9. 2. Manafi M., Sommer R., Rapid identification of Enterococci with a new fluorogenic-chromogenic assay. Water Sci. Technol. 1993, 27, 271-74.


Suppliers

Iris Biotech GmbH
HAA7740
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Santa Cruz Biotechnology, Inc.
281545
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Prices & Availability




Data is processed


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Properties for L-Pyroglutamic acid 7-amido-4-methylcoumarin

Molecular Weight:
286.2827 g·mol−1
Density:
1.393 g/cm3
Melting point:
243.84 °C (Predicted)
Boiling point:
653.4 °C at 760 mmHg
Flash point:
348.9 °C
Solubility:
practically insoluble in water
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Safety & Transport Information

Safety Codes:
S22 - Do not breathe dust
S24/25 - Avoid contact with skin and eyes
Storage temperature :
-20°C
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Alternative Distributors of [L-Pyroglutamic acid 7-amido-4-methylcoumarin]

Producers or manufacturers change the product range from time to time. The following companies
have appeared as suppliers in the past / currently not verified

Biosynth AG

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Downloads

Mol File:
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MSDS:
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