Properties for Leptomycin B, ≥99%, 1mM soln. in ethanol
Molecular Weight:
540.736 g·mol−1
Boiling point:
78° C
x
Hazard Statements
GHS02 Flammable
Flammable gases, category 1
Flammable aerosols, categories 1, 2
Flammable liquids, categories 1, 2, 3
Flammable solids, categories 1, 2
Self-reactive substances and mixtures, types B, C, D, E, F
Pyrophoric liquids, category 1
Pyrophoric solids, category 1
Combustible solids, category 3
Combustible liquids, category 3
Self-heating substances and mixtures, categories 1, 2
Substances and mixtures, which in contact with water, emit flammable gases, categories 1, 2, 3
Organic peroxides, types B, C, D, E, F
Safety & Transport Information
Risk Codes:
R11 - Highly flammable R23/24/25 - Toxic by inhalation, in contact with skin and if swallowed R23/25 - Toxic by inhalation and if swallowed R36/38 - Irritating to eyes and skin R39/23/24/25 - Toxic: danger of very serious irreversible effects through inhalation, in contact with skin and if swallowed
Safety Codes:
S16 - Keep away from sources of ignition - No smoking S24 - Avoid contact with skin S33 - Take precautionary measures against static discharges S36/37 - Wear suitable protective clothing and gloves S45 - In case of accident or if you feel unwell seek medical advice immediately (show the label where possible) S7 - Keep container tightly closed
Hazard Symbols:
F, T
Storage temperature :
-20°C
RID/ADR certification :
UN 1230 3 / PG 2
x
Alternative Distributors of [Leptomycin B, ≥99%, 1mM soln. in ethanol]
Producers or manufacturers change the product range from time to time. Currently there are no other manufacturers known.