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Food Red No. 3

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Formula: C20H6I4Na2O5
CAS: 16423-68-0
search Element: food

Identification

Structural Formula
Food Red No. 3
CAS:
16423-68-0
EINECS:
240-474-8
Molecular Formula:
C20H6I4Na2O5
MDL:
MFCD00144257
Synonym:
ebs ; e127 ; eosin j ; 1427red ; 1671red ; c.i.773 ; fdcred3 ; lb-rot1 ; d&cred3 ; iodoeosin




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Properties for Food Red No. 3

Molecular Weight:
879.86 g·mol−1
Density:
0.98
Melting point:
142~144 °C
Boiling point:
628.3° C at 760 mmHg (Predicted)
Flash point:
285 °C
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Hazard Statements

GHS07

GHS03
Harmful
  • Acute toxicity (oral, dermal, inhalation), category 4
  • Skin irritation, categories 2, 3
  • Eye irritation, category 2A
  • Skin sensitization, category 1
  • Specific target organ toxicity following single exposure, category 3
    - Respiratory tract irritation
    - Narcotic effects
  • Not used
  • with the "skull and crossbones" pictogram
  • for skin or eye irritation if:
  • the "corrosion" pictogram also appears
  • the "health hazard" pictogram is used to indicate respiratory sensitization

Safety & Transport Information

Risk Codes:
R22 - Harmful if swallowed
Safety Codes:
S36 - Wear suitable protective clothing
Hazard Symbols:
Xn
Hazard symbol Xn
x

Alternative Distributors of [Food Red No. 3]

Producers or manufacturers change the product range from time to time. The following companies
have appeared as suppliers in the past / currently not verified

Carl Roth GmbH + Co KG | Jinan Haohua Industry Co., Ltd. | Pfaltz & Bauer, Inc. | Salsbury Chemicals, Inc.,

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