Flavor enzyme | CAS 9001-92-7 | Chemical-Suppliers

Element: enzyme flavor

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C-S » Chemicals » flavor-enzyme-PX2519655

Identification

Flavor enzyme

CAS:

9001-92-7

EINECS:

Molecular Formula:

NULL

MDL:

MFCD00132092

Synonym:

fn 3 ; pathogenesis-relatedproteinase p 69 ; durazyme 16.0l ; enzylase k 40 ; enzylon sal ; kap 11.1g ; gpr protease ; aroase xa 10 ; oroponon2 ; alkalineprotease-l fg ; dq (enzyme) ; alphamalt lq 4020 ; ao protease ; enzylon sal 300 ; cl-5pg ; cta-b ; azocaseinase ; milk-clotting acid proteinase ; newlase ; actinase ; genencor protease 899 ; pb-mp ; gammazyme anp z1143 ; hap alkaline protease ; benzoyl arginine arylamidase ; biosoft pw ; patalase 2000l ; aquatinase e ; newlase a ; endopeptidase o ; megaterine ; endoproteinase ; pem ; orientase 5bl ; bioprase sp-16fg ; dq ; as 10 ; everlase 16l ; cleanase ap 100-pwc ; denatyme ap ; distizym protacid extra ; corolase 7089 ; everlase 12t ; pancreatine f ; bapaase ; keratoline ; vernase ; polyferm ; recepin ; bioprotease a ; apl 901 ; arginine esterase ; prolase ; merpizyme 8009 ; zy 88 ; buzyme 148 ; kannase 24t ; flavorase ; ghpo 525 protease ; kokulase p ; pellvit dph ; denazyme ; 537 acidicprotease ; kap 4.3g ; flavourzyme 500 mg ; novocor ax ; endopeptidase ; bioprase sp 4fg ; bioprase 30l ; mycilysin ; bapnaase ; orbaprotease p ; lumbronase ; corolase l 10 ; everlase 6-8t ; corolase ts ; fungal protease 500,000 ; buzyme7705 ; fibrinase ; denapsin 10p ; coralase ; maxazyme nnp ; fungal protease p 31000 ; perizym afw ; e-zyme ; caseinase ; pancreol pbwi ; fermgen ; casein endopeptidase ; qn 20 ; leukase ; novocor sg ; biopurase ; akase ik ; amiloprotolikheterm g 3x ; kokulase s ; deterzyme l-600 ; gc 710 ; nagarase ; fungalprotease concentrate ; casein protease ; esteroproteinase ; growth-related proteinase ; kap 13.1b ; neutral proteinase 1398 ; megaterin ; siro nl ; alp 901 ; kanase 24t ; bastosol wo ; benzoyl-dl-arginine-p-nitroanilidehydrolase ; alphamalt bk 5020 ; enzymes,proteolytic ; kanase 24tk ; everlase 16l typeex ; oropon an2 ; pronase ; grindamylprotease 41 ; genencor 4000 s ; nolan ; everlase 8t ; tamase ; fn 4 ; biotamylase ; endoprotease ; carbonyl hydrolase ; na-benzoyl-dl-argininep-nitroanilide hydrolase ; isofloridoside phosphatesynthase-activating proteinase ; deozyme ; da 10 (enzyme) ; novozyme 680t ; enzecofungal acid protease ; mit enzyme ; kanase 12t ; kannase 24tk ; bioprotease n 100p ; merpizyme 4581 ; natoozyme

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Prices & Availability

Data is processed

Properties for Flavor enzyme

Solubility:

H₂O: 5-20 mg/mL

Hazard Statements

Safety & Transport Information

A poison by intraperitoneal route. When heated to decomposition it emits acrid smoke and irritating vapors.

Risk Codes:

R36/37/38 - Irritating to eyes, respiratory system and skin
R37/38 - Irritating to respiratory system and skin
R41 - Risk of serious damage to eyes
R42 - May cause sensitisation by inhalation

Safety Codes:

S22 - Do not breathe dust
S23 - Do not breathe gas/fumes/vapour/spray (appropriate wording to be specified by the manufacturer)
S24 - Avoid contact with skin
S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice
S36/37 - Wear suitable protective clothing and gloves
S36/37/39 - Wear suitable protective clothing, gloves and eye/face protection
S45 - In case of accident or if you feel unwell seek medical advice immediately (show the label where possible)

Hazard Symbols:

Storage temperature :

2-8°C

Alternative Distributors of [Flavor enzyme]

Producers or manufacturers change the product range from time to time. The following companies
have appeared as suppliers in the past / currently not verified

ABCR GmbH & Co. KG | TCI Europe NV

Downloads

Mol File:

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MSDS:

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