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epsilon-N-3-hydroxypropyl-L-lysine acetic acid salt

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Formula: C9H20N2O3
CAS: 188896-12-0

Identification

Structural Formula
epsilon-N-3-hydroxypropyl-L-lysine acetic acid salt
CAS:
188896-12-0
EINECS:
Molecular Formula:
C9H20N2O3
MDL:
Synonym:


Description

Maillard reaction product (MRP) are indicators for heat treatment of food. They are used as marker of the nutritional quality of food and have gained broad attention in cosmetics, biochemistry, food, and pharma industry. References: Giron, J. et al. Anal. Biochem. 1992; 206: 155-160. Requena, J.R. et al. Nephrol. Dial. Transplant. 1996; 11: 48-53. Requena, J.R. et al. Biochem. J. 1997; 322: 317-325. Giron-Calle, J. et al. J. Agric. Food Chem. 2002; 50: 6194-6198. Former Polypeptide article SC1612


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Properties for epsilon-N-3-hydroxypropyl-L-lysine acetic acid salt

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